Photo: Matheus Cenali
Ingredients
- 4 apples
- three table- spoonfuls of jelly powder
Directions
1
I Cup of Cream, i Lemon,
2
S Eggs, 4 Apples (grated).
3
Jelly Powder.
4
Beat cream stiff, sweeten to taste. The whites of eggs beaten lightly, to which add the juice of lemon, whip slowly into this the cream. Have prepared three table- spoonfuls of jelly powder and when nearly cooled mix all together, beating thoroughly.
By Christian, Mollie ·
Recipe sourced from
internet_archive