Skip to main content
PRUNE  PIE
Photo: Priscilla Du Preez

PRUNE PIE

2 ingredients 4 steps internet_archive
Share this recipe

Ingredients

  • 2 eggs
  • two eggs

Directions

1

Flaked Wheat, Sugar,

2

Prunes, 2 Eggs.

3

Make crust same as cherry pie. Soak prunes until very soft. Drain off all water. Take out pits, mash through a colander, add a little sugar. Spread on the shell, cover with meringue, made of the whites of two eggs and a little sugar beaten quite stiff or with whipped cream.

4

Owing to the fact that there are so many gelatine ajid jelly preparations on the market that are Inferior, adulterated and harmful as food, it becomes necessary, for the guidance of our readers, to indicate some particular kind that investigation has proven to be pure and wholesome. We therefore, on account of its purity and simplicity In preparation, recommend and refer In the following recipes to a jelly powder known as “Bro-man-gel-on.” In the recipes It will be known as jelly powder.

By Christian, Mollie · Recipe sourced from internet_archive

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.