Photo: David Holifield
Estimated Nutrition (whole recipe, rough)
840
Calories
22g
Protein
21g
Fat
142g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Sour Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Raisin | 1 small box (28g) | 85 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- one cup of sugar
- half cup of butter
- 3 cups of flour well sifted
- 1 cup of sour milk
- 1 cup of seeded raisin
- 1 level teaspoon each of soda
Directions
1
One cup of sugar ; half cup of butter ; 3 cups of flour well sifted with 1 level teaspoon each of soda, cinnamon and nutmeg ; 1 cup of sour milk ; 1 cup of seeded raisin, well dredged with flour.- Bake in moderate oven in large square bread tin. Mrs. Albert Jacob^.
By Ithaca (N.Y.) First Baptist Church. Ladies Union ·
Recipe sourced from
internet_archive