Estimated Nutrition (whole recipe, rough)
49
Calories
0g
Protein
0g
Fat
13g
Carbs
What these numbers assume — 2 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 tablespoon of salt
- 1 pint of vinegaj
- 1 tablespoon of mixed spices
- 1 scant cup of sugar
- 5 min- utes
- 1 quart
Directions
1
TILE USEFUL COOK BOOK 45
2
1 tablespoon of salt. Let stand over night, then drain and add 1 pint of vinegaj; 1 scant cup of sugar; 1 tablespoon of mixed spices. Boil 5 min- utes ; put in can and seal. This quantity makes 1 quart.
3
Mrs. Lucian Turner.
By Ithaca (N.Y.) First Baptist Church. Ladies Union ·
Recipe sourced from
internet_archive