Photo: David Holifield
Estimated Nutrition (whole recipe, rough)
127
Calories
6g
Protein
5g
Fat
13g
Carbs
What these numbers assume — 2 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- one pound sugar
- ten eggs
- one inch in thickness when done
Directions
1
Miss L. Southwick.
2
One pound sugar, one of flour, ten eggs ; bake in a dripping pan so that it. will not be more than one inch in thickness when done ; cut when cold in squares of four inches, and frost top and sides ; form on the cake stand in pyramid before the icing is quite dry ; in serving, the squares are the slices.
By Women of the First Congregational Church (Marysville, Ohio) ·
Recipe sourced from
internet_archive