Photo: David Holifield
Estimated Nutrition (whole recipe, rough)
180
Calories
6g
Protein
17g
Fat
1g
Carbs
Counts 2 of 3 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 2 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Mace | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- one-fourth pound butter
- six eggs beaten separately
- mace
Directions
1
Mrs. S. C. Lee, Baltimore, Md.
2
One-fourth pound butter, a little less than a pound flour, the same of sugar, six eggs beaten separately ; flavor with mace; bake in muffin rings.
By Women of the First Congregational Church (Marysville, Ohio) ·
Recipe sourced from
internet_archive