Photo: David Holifield
Estimated Nutrition (whole recipe, rough)
229
Calories
6g
Protein
17g
Fat
13g
Carbs
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- one-half cup butter
- one-half teaspoon soda
- three eggs
Directions
1
Mrs. R. M. Henderson.
2
One-half cup butter, two of sugar, one of sour cream, three ^of flour, three eggs, one-half teaspoon soda ; bake in layers and spread with jelly.
By Women of the First Congregational Church (Marysville, Ohio) ·
Recipe sourced from
internet_archive