Photo: David Holifield
Estimated Nutrition (whole recipe, rough)
231
Calories
7g
Protein
22g
Fat
1g
Carbs
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Cream | 1 tbsp (15ml) heavy | 51 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- half cup butter
- two teaspoons cream tartar
- two eggs
Directions
1
Mrs. Skinner, Somerset.
2
Half cup butter, two of sugar, three and a half of flour, one of sweet milk, two eggs, two teaspoons cream tartar, one of soda; bake in jelly pans and spread with jelly or icing.
By Women of the First Congregational Church (Marysville, Ohio) ·
Recipe sourced from
internet_archive