Photo: Wesual Click
Estimated Nutrition (whole recipe, rough)
251
Calories
8g
Protein
20g
Fat
12g
Carbs
What these numbers assume — 2 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- one pint sweet milk
- two spoonsful butter
Directions
1
Mrs. H. C. E.
2
Half a pint grated bread crumbs, one pint sweet milk, and one 'onion ; boil until the sauce is smooth, take out onion and stir in two spoonsful butter with salt and pepper ; boil once and serve with roast duck or any kind of game.
By Women of the First Congregational Church (Marysville, Ohio) ·
Recipe sourced from
internet_archive