Photo: Chad Montano
Roasted Summer Veggie Pizza
11 ingredients
90 min + 20 min
3-4
openrecipes
Summer veggies are combined with pizza for a delicious homemade dinner!
Estimated Nutrition (whole recipe, rough)
632
Calories
20g
Protein
10g
Fat
113g
Carbs
Counts 4 of 8 ingredients — the other 4 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Cheese | 1 oz (28g) cheddar | 113 |
| Honey | 1 tbsp (21g) | 64 |
| Salt | 1 tsp (6g) | 0 |
| Pizza | not in our table | 0 |
| Water | not in our table | 0 |
| Sunflower Oil | not in our table | 0 |
| Topping | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- Pizza Crust:
- ¾ cup Warm Water
- 2¼ teaspoons yeast
- ¼ cup honey
- 1 teaspoon salt
- 2 tablespoons sunflower oil
- 1½- 2 cups unbleached all purpose flour (or a mix of whole wheat flour)
- Toppings
- Either homemade marinara or store-bought
- whatever veggies you have in your refrigerator
- 2-4 cups of your favorite cheese, shredded
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By naturallyella ·
Recipe sourced from
openrecipes