Photo: Mariana Medvedeva
Ingredients
- salt
Directions
1
Mrs. Robert Ramage.
2
Sprinkle oatmeal into boiling water until thick enough. Boil about 5 minutes, stirring. Add salt and butter to taste, and when taken from the fire, stir in buttermilk till the proper consistency.
By Martin, Maria Ewing, Mrs., [from old catalog] comp ·
Recipe sourced from
internet_archive