Photo: Cala
Ingredients
- 3 eggs into a bowl
Directions
1
Mrs. Charles Kling.
2
Boil a nice fat chicken till tender ; set aside, and season the broth. Break 3 eggs into a bowl, add flour enough for a very stiff dough, work until it looks like nice butter; roll as thin as possible and let dry a little; have the broth boiling, cut the dough into fine strips, drop them in slowly, and stir for a few seconds till the noodles come to the top of the broth : serve at once.
By Martin, Maria Ewing, Mrs., [from old catalog] comp ·
Recipe sourced from
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