Photo: Alexander Maasch
Estimated Nutrition (whole recipe, rough)
293
Calories
13g
Protein
26g
Fat
1g
Carbs
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Cheese | 1 oz (28g) cheddar | 113 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 tablespoon butter
- 1 well beaten egg
- 2 table- spoons grated cheese
Directions
1
Boil 1 tablespoon butter with ^ cup water; stir in quickly } cup tiour till smooth ; take off, add 1 well beaten egg, and 2 table- spoons grated cheese ; drop in bean sized pieces on a greased pan, and bake in a hot oven 15 minutes. Serve with clear soups.
By Martin, Maria Ewing, Mrs., [from old catalog] comp ·
Recipe sourced from
internet_archive