Photo: Kevin McCutcheon
Beef Stew
19 ingredients
25 min + 2 hr
8
openrecipes
A hearty treat! After 90 minutes, the beef becomes so tender you can cut it with your spoon.
Ingredients
- 2 Tablespoons
- 3 pounds
- 1 Tablespoon
- 1 whole
- ¼ teaspoons
- ½ teaspoons
- 4 cloves
- ¼ cups
- 1 Tablespoon
- 2 ounces, weight
- 1 Tablespoon
- 7 cups
- 1 leaf
- 1 pound
- 2 pounds
- 14-½ ounces, weight
- 3 Tablespoons
- 1 cup
- 1 cup
Directions
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By tastykitchen ·
Recipe sourced from
openrecipes