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Chocolate caramel centre, banana parfait, roasted bananas, honeycomb tuile
Photo: Charisse Kenion

Chocolate caramel centre, banana parfait, roasted bananas, honeycomb tuile

27 ingredients 2 hr Serves 4 openrecipes

Chocolate, honeycomb, caramel, biscuits and banana: simple ingredients made oh so fancy.

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Estimated Nutrition (whole recipe, rough)

1532
Calories
29g
Protein
67g
Fat
206g
Carbs

Counts 13 of 14 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 13 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Coconut 1/2 cup shredded (40g) 283
Biscuit 1 medium (45g) 166
Chocolate 1 oz (28g) semisweet 155
Banana 1 medium (118g) 105
Butter 1 tbsp (14g) 102
Egg 1 large egg (50g) 78
Honey 1 tbsp (21g) 64
Cream 1 tbsp (15ml) heavy 51
Sugar 1 tbsp (12.5g) granulated 49
Vanilla 1 tsp extract (4ml) 12
Lemon juice of 1 lemon (48ml) 12
Salt 1 tsp (6g) 0
Yuzu not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 300g/10½oz dark chocolate
  • 1 tsp salt
  • 150g/5½oz muscovado sugar
  • 125ml/4fl oz double cream
  • 2 tbsp crème fraîche
  • 10ml/2 tsp coconut
  • 1 loaf good-quality banana bread
  • 10 bananas
  • 2 tbsp double cream
  • 2 tbsp yuzu juice
  • 100g/3½oz banana
  • 120g/4¼oz caster sugar
  • 1 vanilla pod
  • 3 free-range egg yolks
  • 1 gelatine
  • 175g/6oz double cream
  • 45g/1½oz caster sugar
  • 45g/1½oz isomalt
  • 45g/1½oz fructose
  • 125ml/4fl oz honey
  • 2 tsp bicarbonate of soda
  • 100g/3½oz digestive biscuits
  • 45g/1½oz clarified butter
  • 1 lemon
  • pinch salt
  • 50g/1¾oz chocolate
  • 1 banana

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcfood · Recipe sourced from openrecipes

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