Photo: David Holifield
Estimated Nutrition (whole recipe, rough)
582
Calories
19g
Protein
6g
Fat
108g
Carbs
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 cup sugar
- 2 cups flour
- 3 eggs
Directions
1
Mrs. Ed. Spicer.
2
\ cup Initter. 1 cup sugar, 2 cups flour, .V cup milk, \] tea- spoons baking powder. 3 eggs.
3
Bake in layers. Spread with a boiled white icing, spreading thin slices of banana between. Ice the top also. Must be eaten fresh.
By Martin, Maria Ewing, Mrs., [from old catalog] comp ·
Recipe sourced from
internet_archive