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HONEY  CAKE
Photo: David Holifield

HONEY CAKE

4 ingredients 3 steps internet_archive
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Estimated Nutrition (whole recipe, rough)

227
Calories
1g
Protein
12g
Fat
34g
Carbs
What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Butter 1 tbsp (14g) 102
Honey 1 tbsp (21g) 64
Sugar 1 tbsp (12.5g) granulated 49
Lemon juice of 1 lemon (48ml) 12

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 cup butter
  • 2 cups honey
  • 1 tablespoon lemon essence
  • 1 teaspoon soda

Directions

1

1 cup butter, 2 cups honey, i cup sour milk, t well licaten

2

eggs, 1 tablespoon lemon essence, 1 teaspoon soda, flour for a very stiff batter.

3

Bake at once in a quick oven m a loaf cake pan.

By Martin, Maria Ewing, Mrs., [from old catalog] comp · Recipe sourced from internet_archive

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