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CHILE  CON  CARNE
Photo: K8

CHILE CON CARNE

6 ingredients 5 steps internet_archive
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Estimated Nutrition (whole recipe, rough)

633
Calories
23g
Protein
2g
Fat
130g
Carbs
What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Kidney Bean 1/2 cup canned (128g) drained 112
Onion 1 medium (110g) 44
Tomato 1 medium (123g) 22

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 tablespoons mixed spices 6 onions
  • 1 cup brown flour
  • 6 onions
  • 1 small can kidney beans
  • 1 bottle catsup
  • 1 large can tomatoes

Directions

1

Mrs. Wilmer Brown.

2

1 lb. Hamburger steak. 2 tablespoons mixed spices

3

6 onions. tied in bag.

4

1 small can kidney beans. 1 bottle catsup.

5

1 large can tomatoes. 1 cup brown flour.

By Hamilton, Ohio. First Methodist Episcopal church. [from old catalog] · Recipe sourced from internet_archive

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