Estimated Nutrition (whole recipe, rough)
What these numbers assume — 2 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Butter | 1 tbsp (14g) | 102 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 tablespoon butter in pan
- 5 tablespoons bread crumbs
Directions
Miss Jane Whitaker.
To 4.y2 cups boiling salted water add i cup washed rice; cook for 3 or 4 minutes. Finish cooking in a double boiler (22 minutes). Do not stir. Put a layer of cooked rice in a buttered dish. Cover with a layer of grated cheese and white sauce. Continue until the dish is full. Use plenty of white sauce. Cover with buttered crumbs and brown in oven.
Buttered Crumbs.
Melt 1 tablespoon butter in pan. Add 4 or 5 tablespoons bread crumbs (or pretzel meal) and mix thoroughly.