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EGG  APPETIZER
Photo: Joseph Gonzalez

EGG APPETIZER

2 ingredients 3 steps internet_archive
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Ingredients

  • 2 teaspoon of ca- viare
  • a spoonful of mayonnaise

Directions

1

Mrs. Lazard Kahn, Cincinnati, Ohio.

2

Nice for Sunday night, served cold. Poach as many eggs as required — not too soft or too hard. Place a lettuce leaf on plate; then nice, large slice of tomato; then poached egg. Pour over a spoonful of mayonnaise, and place in center j/2 teaspoon of ca- viare. Serve with reception flakes. The use of a ^poacher is recommended to keep the eggs in uniform shape.

3

no Entrees.

By Hamilton, Ohio. First Methodist Episcopal church. [from old catalog] · Recipe sourced from internet_archive

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