Photo: Charisse Kenion
Estimated Nutrition (whole recipe, rough)
204
Calories
1g
Protein
9g
Fat
30g
Carbs
What these numbers assume — 2 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chocolate | 1 oz (28g) semisweet | 155 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 cups granulated sugar
- 3 teaspoons cocoa
Directions
1
Mrs. C. L. Wright.
2
2 cups granulated sugar. 3 teaspoons cocoa. Y\ cup sweet milk.
3
Cream together and cook. Time, 4 minutes from time it commences to boil good all over. Then move from fire and cool until you can bear your finger in it. Then beat until it will hold shape. Drop on buttered plate with spoon.
By Hamilton, Ohio. First Methodist Episcopal church. [from old catalog] ·
Recipe sourced from
internet_archive