Photo: Mae Mu
Estimated Nutrition (whole recipe, rough)
111
Calories
1g
Protein
0g
Fat
28g
Carbs
What these numbers assume — 2 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Orange | 1 medium (131g) | 62 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 quart cranberries
- 2 cups sugar
- 1 cup
- 2 orange
Directions
1
Mrs. Homer Gard.
2
1 quart cranberries. Juice and pulp of 2
3
1 cup (full) water. oranges.
4
2 cups sugar. y2 cup chopped raisins. Grated rind of ^2 orange. 3^ cup chopped nuts.
5
Wash the cranberries ; add water and oranges and raisins. Cook until the cranberries burst and are soft. Then add sugar and stir until dissolved. Skim when off the stove ; add nuts.
6
290 Preserves.
By Hamilton, Ohio. First Methodist Episcopal church. [from old catalog] ·
Recipe sourced from
internet_archive