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CABBAGE PICKLE

3 ingredients 5 steps internet_archive
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Estimated Nutrition (whole recipe, rough)

52
Calories
0g
Protein
0g
Fat
13g
Carbs
What these numbers assume — 3 portions →
Ingredient Portion assumed kcal
Sugar 1 tbsp (12.5g) granulated 49
Vinegar 1 tbsp (15ml) distilled 3
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 quart vinegar
  • 1 quart sugar
  • salt

Directions

1

Miss Adele Molyneaux.

2

y2 tablespoon celery seed. 1 quart vinegar. 1 quart sugar.

3

Salt to taste.

4

hop all fine and mix thoroughly. Put in jar without cook-

5

Pickles and Relishes. 307

By Hamilton, Ohio. First Methodist Episcopal church. [from old catalog] · Recipe sourced from internet_archive

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