Ingredients
- one pint of juice
- one pound of loaf sugar
Directions
1
Mash your currants well, and strain them through a sieve ; to one pint of juice, put one pound of loaf sugar; boil twenty minutes. Quince jelly is also very good for the throat. The seeds should always be kept, as they are very good for sore mouth or throat.
By Hodgson, Mary, fl. 1855 ·
Recipe sourced from
internet_archive