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Garden Bruschetta

10 ingredients 15 min 6 openrecipes
Garden Bruschetta

This time of year, I am looking for delicious ways to eat all those fresh vegetables that are coming from my garden and the farmer’s market. This is a great and easy recipe to have a glass of Perseco or Pinot Grigio with, for the full Italian feel. Buon appetito!

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Ingredients

  • 3 whole
  • ½ bulbs
  • 1 whole
  • 1 cup
  • ¼ cups
  • 1 Tablespoon
  • 2 Tablespoons
  • 1 teaspoon
  • 1 loaf
  • 1 clove

Directions

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By tastykitchen · Recipe sourced from openrecipes

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