Photo: Anna Pelzer
Estimated Nutrition (whole recipe, rough)
221
Calories
6g
Protein
0g
Fat
51g
Carbs
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Potato | 1 medium (173g) baked | 161 |
| Onion | 1 medium (110g) | 44 |
| Cucumber | 1/2 cup sliced (52g) | 16 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 6 cold boiled potatoes
- 2 large onions
- 6 medium size cucumbers
Directions
1
6 cold boiled potatoes, 2 large onions ; slice j)otatoes and onions ; throw salt and pepper over them, just enough to season them; let stand a few hours; about % hour before serving; slice 6 medium size cucumbers with the above; serve with boiled dressing.
2
Mrs. Booth.
By Warren, Pa. Presbyterian church. Second auxiliary missionary society. [from old catalog] ·
Recipe sourced from
internet_archive