Photo: Caroline Attwood
Ingredients
- 1 cup thick white sauce
- 1 teaspoon lemon juice
Directions
1
1% cup cold salmon, 1 cup thick white sauce, a few grains of cayenne, 1 teaspoon lemon juice, salt ; mix all together ; cool and shape; roll in egg and crumbs and fry in deep fat. Approved.
By Warren, Pa. Presbyterian church. Second auxiliary missionary society. [from old catalog] ·
Recipe sourced from
internet_archive