Photo: Charisse Kenion
Ingredients
- 1/4 cake unsweetened chocolate
Directions
1
Melt 1/4 cake unsweetened chocolate with % cup powdered sugar and i/ti cup boiling water, stirring: cook m double boiler to the con- sistency of molasses and serve hot; poured over vanilla ice cream makes a delicious dessert. Mrs. Robertson.
By Warren, Pa. Presbyterian church. Second auxiliary missionary society. [from old catalog] ·
Recipe sourced from
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