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CHOCOLATE  CUSTARD
Photo: Charisse Kenion

CHOCOLATE CUSTARD

5 ingredients 1 steps internet_archive
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Estimated Nutrition (whole recipe, rough)

737
Calories
21g
Protein
15g
Fat
125g
Carbs
What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Chocolate 1 oz (28g) semisweet 155
Egg 1 large egg (50g) 78
Sugar 1 tbsp (12.5g) granulated 49

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 5 tablespoons sugar
  • 2 squares chocolate
  • 1 generous pt
  • 3 eggs
  • 1 large tablespoon corn starch

Directions

1

1 generous pt. milk, 3 eggs, beaten light, 5 tablespoons sugar, 1 large tablespoon corn starch, 2 squares chocolate, a few drops Royce's vanilla; cook in double boiler; when cold cover with whip- ped cream. Elta R. Matthews.

By Warren, Pa. Presbyterian church. Second auxiliary missionary society. [from old catalog] · Recipe sourced from internet_archive

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