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CHOCOLATE  OR  COCOA
Photo: Charisse Kenion

CHOCOLATE OR COCOA

5 ingredients 4 steps internet_archive
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Estimated Nutrition (whole recipe, rough)

204
Calories
1g
Protein
9g
Fat
30g
Carbs
What these numbers assume — 3 portions →
Ingredient Portion assumed kcal
Chocolate 1 oz (28g) semisweet 155
Sugar 1 tbsp (12.5g) granulated 49
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 cup chocolate
  • 1 cup sugar
  • five min- utes
  • 12 cups
  • salt

Directions

1

Mix together 1,2 t-up of sifted flour, 1/. cup granulated sugar and % teaspoon salt ; put into a sauce pan I/2 cup chocolate, finely shav- ed (or cocoa) ; add 1 qt. boiling water; stir until dissolved; add the flour, sugar and salt, and boil gently, stirring constantly five min- utes ; then stir in 1 qt. boiling milk, and serve with or without whipped cream. This will make 12 cups. Mrs. Friday.

2

FRUIT DRINKS

3

1 cup sugar, i/-- cup lemon juice. ] pt. water; make syrup by boiling sugar and water twelve minutes ; add fruit juice ; cool and dilute with ice water to suit taste. Lemon syrup may be bottled and kept on hand to use as needed.

4

DRINKS. 201

By Warren, Pa. Presbyterian church. Second auxiliary missionary society. [from old catalog] · Recipe sourced from internet_archive

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