Ingredients
- 4 cups water
- 1 cup sugar
Directions
1
Boil 4 cups water, 1 cup sugar and V2 cup Canton ginger cat fine for twenty minutes; strain and a'hi i/i cup lemon juice and Vi cup orange juice. Wheii ready to serve, pour over a block of ice and add 1 qt. charged water.
By Warren, Pa. Presbyterian church. Second auxiliary missionary society. [from old catalog] ·
Recipe sourced from
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