Photo: Mae Mu
Estimated Nutrition (whole recipe, rough)
173
Calories
2g
Protein
0g
Fat
44g
Carbs
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Grape | 1/2 cup (76g) | 62 |
| Orange | 1 medium (131g) | 62 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 pound raisins seeded
- 7 pounds white sugar
- 21/2 qts
- 6 oranges cut in squares
Directions
1
21/2 qts. currant juice, 1 pound raisins seeded, 7 pounds white sugar ; boil raisins in currant juice five minutes ; then add sugar and 6 oranges cut in squares, including skins, (removing seeds.) Boil twenty minutes or until it will jelly. Agnes Kobertson.
By Warren, Pa. Presbyterian church. Second auxiliary missionary society. [from old catalog] ·
Recipe sourced from
internet_archive