Photo: Sorin Gheorghita
Estimated Nutrition (whole recipe, rough)
203
Calories
2g
Protein
22g
Fat
2g
Carbs
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Butter | 1 tbsp (14g) | 102 |
| Cream Cheese | 1 oz (28g) | 99 |
| Capers | 1 tbsp (9g) drained | 2 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 tablespoon capers
- 2 tablespoons sweet butter
- 1 philadelphia cream cheese
Directions
1
Mix to a smooth paste the following :
2
% tfo. Appetitseln; 1 tablespoon capers;
3
2 tablespoons sweet butter; Big dash paprika.
4
1 Philadelphia cream cheese;
5
Spread this on thinly-cut bread, with a lettuce leaf be- tween
6
— Mrs. I. Rothstein.
By Kaufman, Nettie M ·
Recipe sourced from
internet_archive