Photo: Lars Blankers
Estimated Nutrition (whole recipe, rough)
78
Calories
6g
Protein
5g
Fat
1g
Carbs
What these numbers assume — 2 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Egg | 1 large egg (50g) | 78 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 eggs
- salt
Directions
1
Potatoes ; 2 eggs ; milk ; flour ; salt. Take mashed potatoes and stir into them the eggs, well beaten; beat together very light. Then add a little milk, salt, and just enough flour to roll into balls. Cook as doughnuts ; drop into boiling fat just before serving.
2
Mashed potatoes left over from the day before can be
3
— Delia Mayer Lesser.
By Kaufman, Nettie M ·
Recipe sourced from
internet_archive