Photo: Anna Pelzer
Ingredients
- 1 large philadelphia cream cheese
Directions
1
% cup finely chopped olives ; 1 large Philadelphia cream cheese ;,
2
Mix these together with a little butter and cream if nec- essary and form into tiny balls ; roll each ball in finely chopped parsley and serve three or four on a lettuce leaf with mayon- naise.
By Kaufman, Nettie M ·
Recipe sourced from
internet_archive