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NOODLE  AUFLAUF
Photo: Tina Dawson

NOODLE AUFLAUF

1 ingredients 2 steps internet_archive
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Ingredients

  • 4 eggs

Directions

1

Make a noodle dough of 4 eggs ; cut and boil in milk, with salt added ; drain the noodles. Now mix yolks of 4 eggs ; J4 Itj. sugar, and % lb. butter to a cream ; lastly add the beaten whites and the noodle; place in pudding form and bake a golden brown.

2

—Mrs. J. Black.

By Kaufman, Nettie M · Recipe sourced from internet_archive

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