Photo: David Holifield
Estimated Nutrition (whole recipe, rough)
229
Calories
6g
Protein
17g
Fat
13g
Carbs
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 3 cup butter
- 1 cup sugar
- 2 eggs
Directions
1
1-3 cup butter; Yi cup milk;
2
1 cup sugar; 154 cups flour;
3
2 eggs; lYi level teaspoons baking powder.
4
Cream butter and sugar ; add eggs, well beaten ; stir in the milk ; sift flour and baking powder together several times. Fold in and mix well. Bake. When cold, cover with sliced bananas. Cover with whipped cream.
5
—Mrs. John X. Smith, Watertown, N. Y. 132
By Kaufman, Nettie M ·
Recipe sourced from
internet_archive