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SOUR   CREAM    FILLING    FOR   CAKE
Photo: David Holifield

SOUR CREAM FILLING FOR CAKE

3 ingredients 4 steps internet_archive
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Estimated Nutrition (whole recipe, rough)

175
Calories
18g
Protein
3g
Fat
19g
Carbs
What these numbers assume — 3 portions →
Ingredient Portion assumed kcal
Yogurt 170g plain Greek 100
Sugar 1 tbsp (12.5g) granulated 49
Walnut 1 walnut half (4g) 26

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 cup sour cream
  • 1 cup nuts
  • 1 cup pulverized sugar

Directions

1

1 cup sour cream (whipped); 1 cup nuts (chopped).

2

1 cup pulverized sugar;

3

Put between layers of white cake and ice with white icing.

4

— M. E. S. 148

By Kaufman, Nettie M · Recipe sourced from internet_archive

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