Photo: Dragne Marius
Estimated Nutrition (whole recipe, rough)
49
Calories
0g
Protein
0g
Fat
13g
Carbs
What these numbers assume — 2 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 pinch soda
- 1 pinch salt
- salt
Directions
1
Cold water; 1 pinch soda.
2
1 pt. corn meal; 1 pinch salt;
3
Mix meal, soda and salt first ; tbeft^ add sufficient water to make a stiff dough enough to mold into small loaves, or pones, about 3 inches long. Bake- well on buttered pan.
4
— Helen K. Lieberman, Atlanta, Ga.
By Kaufman, Nettie M ·
Recipe sourced from
internet_archive