Photo: David Holifield
Estimated Nutrition (whole recipe, rough)
933
Calories
29g
Protein
29g
Fat
140g
Carbs
Counts 8 of 9 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Grape | 1/2 cup (76g) | 62 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Walnut | 1 walnut half (4g) | 26 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Meat | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 teaspoonfuls royal bak- ing powder 1 cupful walnut meats c
- 1 cupful walnut meats c
- 4 eggs 1/2 cupful butter 2v2 cupfuls flour 1 cupful raisins 1 teaspoonful lemo
- 1/2 cupful butter 2v2 cupfuls flour 1 cupful raisins 1 teaspoonful lemon ex- tra
- 1 cupful raisins 1 teaspoonful lemon ex- tract 1^2 cupfuls sugar v2 cupful mil
- 1 teaspoonful lemon ex- tract 1^2 cupfuls sugar v2 cupful milk 2 teaspoonfuls
- 2 cupfuls sugar v2 cupful milk 2 teaspoonfuls royal bak- ing powder 1 cupful wal
Directions
1
1/2 cupful butter 2V2 cupfuls flour 1 cupful raisins 1 teaspoonful lemon ex- tract
2
1^2 cupfuls sugar V2 cupful milk 2 teaspoonfuls Royal bak- ing powder 1 cupful walnut meats
3
C. R. Farrington.
By Johnson, Vt. Congregational church. [from old catalog] ·
Recipe sourced from
internet_archive