Photo: Molly Mears
Estimated Nutrition (whole recipe, rough)
760
Calories
18g
Protein
15g
Fat
135g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Oat | 1/2 cup dry (40g) | 154 |
| Butter | 1 tbsp (14g) | 102 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 teaspoonful soda v4
- 2 cupfuls flour 2 cupfuls oat flake 1 small cupful sugar 1 small cupful butter
- 2 cupfuls oat flake 1 small cupful sugar 1 small cupful butter ¥2 teaspoonfu
- 1 small cupful sugar 1 small cupful butter ¥2 teaspoonful soda v4
- 1 small cupful butter ¥2 teaspoonful soda v4
- salt
Directions
1
2 cupfuls flour 2 cupfuls oat flake
2
1 small cupful sugar 1 small cupful butter
3
¥2 teaspoonful soda V4, cupful hot water
4
Pinch of salt and flour to roll thin
5
Mrs. J. F. Wilson.
By Johnson, Vt. Congregational church. [from old catalog] ·
Recipe sourced from
internet_archive