Photo: Wright Brand Bacon
Ingredients
- one pound of bacon -- fat
- one ditto veal
Directions
1
TAKE one pound of bacon — fat and lean, one ditto veal, do., pork, do., suet, chop all fine, season highly: fill the skins, prick and boil them an hour, and hang them to dry — grated bread or boiled rice may be added: clean the skins with salt and vinegar.
2
56 THE VIRGINIA HOUSEWIFE.
By Randolph, Mary, 1762-1828 ·
Recipe sourced from
internet_archive