Photo: Matheus Cenali
Ingredients
- quarter enough tart apples to fill a baking dish three-fourths full
- three-fourths full
- 12 two hundred
Directions
1
Pare and quarter enough tart apples to fill a baking dish three-fourths full. Cover with a rich baking powder biscuit dough made soft enough to stir, spread it over the apples with- out rolling. Make several cuts in the center to allow the steam to escape. Bake for three-quarters of an hour and serve hot with sugar and rich cream.
2
12 Two Hundred and Nine Ways of Preparing the Apple.
By Mackay, L. Gertrude. [from old catalog] ·
Recipe sourced from
internet_archive