Photo: Priscilla Du Preez
Estimated Nutrition (whole recipe, rough)
6
Calories
0g
Protein
0g
Fat
2g
Carbs
What these numbers assume — 2 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- salt
- pepper
Directions
1
Clean squirrel ; lay in salt and water one hour, take out and wash; stew until tender, season with pepper and salt and thicken, then put into dish, cover with nice paste, and bake. Serve in dish it is baked in. Squirrels are very nice broiled.
By Sterrett, Laura C ·
Recipe sourced from
internet_archive