Photo: Priscilla Du Preez
Estimated Nutrition (whole recipe, rough)
624
Calories
14g
Protein
2g
Fat
139g
Carbs
Counts 4 of 6 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Grape | 1/2 cup (76g) | 62 |
| Molasses | 1 tbsp (20g) | 58 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Water | not in our table | 0 |
| Pie | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 cup hot water
- 1 cup molasses
- 1 cup sugar
- 1 cup of currants
- 1 cup raisins
- one cup dried bread- crumbs
- 12 crackers rolled fine
- four pies
Directions
1
12 crackers rolled fine, 1 cup hot water,
2
-J cup vinegar. 1 cup molasses,
3
1 cup sugar, 1 cup of currants,
4
1 cup raisins, Spice to taste.
5
Measure with a tea-cup. Some use one cup dried bread- crumbs, and also add a small cup butter. This is for four pies.
By Sterrett, Laura C ·
Recipe sourced from
internet_archive