Skip to main content
PINE-APPLE  PIE
Photo: Priscilla Du Preez

PINE-APPLE PIE

4 ingredients 4 steps internet_archive
Share this recipe

Estimated Nutrition (whole recipe, rough)

178
Calories
7g
Protein
11g
Fat
14g
Carbs
What these numbers assume — 3 portions →
Ingredient Portion assumed kcal
Egg 1 large egg (50g) 78
Cream 1 tbsp (15ml) heavy 51
Sugar 1 tbsp (12.5g) granulated 49

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 cup sugar
  • 1 cup sweet cream
  • 5 eggs
  • 1 pine-apple

Directions

1

1 cup sugar, £ cup butter,

2

1 cup sweet cream, 5 eggs,

3

1 pine-apple, grated.

4

Beat butter and sugar to a cream, add beaten }7olks of eggs, then the pine-apple and cream, and, lastly, the beaten whites, whipped in lightly. Bake with under crust only.

By Sterrett, Laura C · Recipe sourced from internet_archive

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.