Photo: Joseph Gonzalez
Estimated Nutrition (whole recipe, rough)
136
Calories
6g
Protein
5g
Fat
16g
Carbs
What these numbers assume — 2 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Egg | 1 large egg (50g) | 78 |
| Molasses | 1 tbsp (20g) | 58 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- a pint of molasses slowly about fifteen
- three eggs well beaten
Directions
1
Boil a pint of molasses slowly about fifteen or twenty min- utes, stirring to prevent burning; add three eggs well beaten, stirring them in as fast as possible, boil a few minutes longer, partially cool, and flavor to taste with lemon.
By Sterrett, Laura C ·
Recipe sourced from
internet_archive