Photo: David Holifield
Estimated Nutrition (whole recipe, rough)
189
Calories
7g
Protein
6g
Fat
29g
Carbs
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Egg | 1 large egg (50g) | 78 |
| Grape | 1/2 cup (76g) | 62 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- one cupful of raisins seeded
- one-half pound of pulverized sugar
- three eggs
- 92 memoranda
- 94 memoranda
Directions
1
One cupful of raisins seeded and chopped, one-half pound of pulverized sugar, whites of three eggs, beaten to a stiff froth ; mix all together and spread on cakes.
2
92 MEMORANDA.
3
MEMORANDA. 93
4
94 MEMORANDA.
5
MEMORANDA. 95
6
MEMORANDA.
7
"The Proof of the Pudding Lies in the Eating." PUDDINGS AND SAUCES.
By Chippewa Falls, Wis. Episcopal church. Ladies aid society. [from old catalog] ·
Recipe sourced from
internet_archive