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BAKED CUSTARD
Photo: Eiliv Sonas Aceron

BAKED CUSTARD

3 ingredients 1 steps internet_archive
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Estimated Nutrition (whole recipe, rough)

276
Calories
14g
Protein
13g
Fat
25g
Carbs
What these numbers assume — 3 portions →
Ingredient Portion assumed kcal
Milk 1 cup (244ml) whole 149
Egg 1 large egg (50g) 78
Sugar 1 tbsp (12.5g) granulated 49

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • one quart milk
  • four well beaten eggs
  • four table- spoons sugar

Directions

1

One quart milk, four well beaten eggs, four table- spoons sugar. Flavour to taste. Bake in moderate oven,

Recipe sourced from internet_archive

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