Photo: Matheus Cenali
Ingredients
- a pound of rice
Directions
1
Half a pound of rice, boiled in the above untilin pulp, passed through a cullender, and drink when cold.
2
All kinds of fruit may be done the same way.
3
Figs and French plums are excellent; also raisins.
4
A little ginger, if approved of, may be used.
Recipe sourced from
internet_archive